items offered at the Plate by Plate station. Assist the Executive Chef and Sous Chef in creating recipes for rotating... of each case. A reasonable estimate of the current salary range is $20.00 - $29.00 per hour for the role of Station Chef. Explore...
preparation of food from steamer, fryer, griddle and oven for service. REPORTS TO: Executive Chef/Sous Chef and/or McDux..., quality standards, taste, texture, serving temperature, portion size and presentation method. Table/seat/station numbers...
, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef... foods based on chef’s guidance Responsible for the setup, operation, break down, and cleaning of all kitchen equipment...
specials, 86'd items. dining room layout, table/seat/station numbers, proper table set-ups, room capacity, hours of operation... Restaurant. Meet with the Chef to review daily specials and 86'd items; update special board throughout shift. Ensure...