We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authen...
your next position could be as a Junior Sous Chef or Sous Chef Personal Development programmes designed to support you at every step... high quality dishes impeccably prepared and served. You will support the Head Chef and Sous Chef with creating and testing...
Agency Chefs Wanted - Southampton & Surrounding Areas Join the Appetite4work Chef Team! Are you a talented... and reliable chef looking for flexible work with great pay? We're expanding our temp chef team in Southampton and want to hear...