DineAmic Hospitality is seeking an Executive Sous Chef. The Executive Sous Chef is responsible for the... to managing staff and creating and maintaining financial budgets. Our Executive Sous Chef will demonstrate exceptional leadership...
of its kind, the Naples Beach Club, a Four Seasons Resort, is paradise found. About the role: The Sous Chef supports the... Executive Chef and Chef de Cuisine in overseeing the daily operations of the culinary team, ensuring all food preparation meets...
! Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play... of all culinary and utility staff. The Sous Chef will oversee all culinary functions in the Chef's absence, including staffing, food...
Job Description: Schulte Companies is seeking an energetic, experienced, and hands on Sous Chef to join our team...
executive chefs, and 17,000 professional food service team members. Job Summary Working as the Sous Chef... supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering...
and all food menus/recipes; develop/streamline restaurant processes with Executive Chef when necessary Build the perfect oasis... with the Executive Chef Proactive in Paradise – Assist Executive Chef with daily, weekly, and monthly specials and menu...
, motivated, and capable Assistant Kitchen Managers / Sous Chefs (Culinary staff). This is a HANDS-ON & demanding position...
, motivated, and capable SPECIAL DIETS (ALLERGEN) CHEFS / SOUS CHEFS This job is not local. This is a HANDS-ON & demanding...
Please click to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it’s a lifestyle! Live the Island Life as an ambassador of our brand, all while providing 5-star food and...
in the absence of the Chef and Sous Chef. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area, tables...-Management POSITION SUMMARY Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef...
in the absence of the Chef and Sous Chef. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area, tables...-Management POSITION SUMMARY Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef...
in the absence of the Chef and Sous Chef. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area, tables...-Management POSITION SUMMARY Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef...
in the absence of the Chef and Sous Chef. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area, tables...-Management POSITION SUMMARY Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef...
in the absence of the Chef and Sous Chef. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area, tables...-Management POSITION SUMMARY Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef...
in the absence of the Chef and Sous Chef. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area, tables...-Management POSITION SUMMARY Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef...
in the absence of the Chef and Sous Chef. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area, tables...-Management POSITION SUMMARY Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef...
in the absence of the Chef and Sous Chef. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area, tables...-Management POSITION SUMMARY Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef...
in the absence of the Chef and Sous Chef. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area, tables...-Management POSITION SUMMARY Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef...
in the absence of the Chef and Sous Chef. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area, tables...-Management POSITION SUMMARY Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef...
in the absence of the Chef and Sous Chef. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area, tables...-Management POSITION SUMMARY Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef...