. Job Description Job Purpose: Under the general guidance of the Executive Chef, the Sous Chef will be expected to provide training for all staff... specifications, portion control, recipes and sanitation. The Sous Chef will assist the Executive Chef in controlling food and labor...
time off Training & development Tuition assistance Vision insurance Stiltsville Fish Bar is seeking for a Sous Chef...-2 years experience as a Supervisor, Sous Chef or Chef at a 5 star restaurant Food handling certificate Ability...
, professional Sous Chef to join our team. This is a rare opportunity to be part of one of Miami’s most ambitious premium lifestyle... Role As Sous Chef, you will work directly with our Executive Chef to manage day-to-day kitchen operations, lead back...
Discounts on event tickets, electronics, gym memberships + more! Position Summary: The Sous Chef is motivated to positively... influence the kitchen team to follow the direction of Executive Chef and Executive Sous Chef in planning, organizing...
Exec Sous or Executive Chef. Key Responsibilities: * Kitchen Management: - Assist the Exec Sous or Executive Chef... experience as a CDC or Sous Chef. - Culinary degree or equivalent professional experience. - Strong knowledge of cooking...
service and sustainability standards. Your Growth Path Lead Cook – Sous Chef – Assistant to the Head Chef Your Focus...
guest service and sustainability standards. Your Growth Path Lead Cook – Sous Chef – Assistant to the Head Chef...
. Inform the Sous Chef of any supplies that need to be requisitioned for the day's tasks. Transport supplies from the... guides, according to department standards. Inform the Sous Chef of any shortages before the item runs out. Inform F&B...
items for the day. Inform the Sous Chef of any supplies that need to be requisitioned for the day's tasks. Transport... following recipes and yield guides, according to department standards. Inform the Sous Chef of any shortages before the item...
costs by reducing staff as business activity diminishes Communicates daily with Executive Chef or Sous Chef in charge...