: $42000.00 - $45000.00 Salary Travel Percentage: None Job Shift: Any Job Category: Restaurant - Food Service Description Sous Chef... Department: Food & Beverage Department Reports to: Executive Chef Position Summary: The Sous-Chef is responsible for leading...
with Executive Chef and Executive Sous Chef to plan menus and estimate expected food consumption. Must show demonstrated ability... standard kitchen equipment including the broiler, steamer, convection oven, mixer, meat slicer and chef knife. Ability...
for delivery to guests. Responsible for consulting with Executive Chef and Executive Sous Chef to plan menus and estimate expected..., meat slicer and chef knife. Ability to communicate with employees, co-workers, volunteers, management staff and guests...
for delivery to guests. Responsible for consulting with Executive Chef and Executive Sous Chef to plan menus and estimate expected..., meat slicer and chef knife. Ability to communicate with employees, co-workers, volunteers, management staff and guests...
with Executive Chef and Executive Sous Chef to plan menus and estimate expected food consumption. Must show demonstrated ability... standard kitchen equipment including the broiler, steamer, convection oven, mixer, meat slicer and chef knife. Ability...
with Executive Chef and Executive Sous Chef to plan menus and estimate expected food consumption. Must show demonstrated ability... standard kitchen equipment including the broiler, steamer, convection oven, mixer, meat slicer and chef knife. Ability...
with Executive Chef and Executive Sous Chef to plan menus and estimate expected food consumption. Must show demonstrated ability... standard kitchen equipment including the broiler, steamer, convection oven, mixer, meat slicer and chef knife. Ability...