Key Responsibilities Policy & Procedure Development: Create, implement, and update safety policies, procedures, and SHE (Safety, Health, Environment) plans in line with regulations. Risk Management: Conduct hazard identification, r...
Key Responsibilities Policy Development & Implementation: Create and maintain SHEQ policies and comprehensive management systems to meet industry standards and regulatory requirements. Regulatory Compliance: Ensure the facility adh...
Key Responsibilities Food Safety Leadership Be the guardian of food safety, quality, and compliance ensuring robust systems that inspire consumer trust. * Audit & Compliance Management Lead all external and customer audits, drive co...