service. JOB REQUIREMENTS Minimum of 3 years management experience in a fine dining restaurant Minimum lifting of 30lbs.... Each Manager is responsible for maintaining total compliance of the Basics of Brilliant Hosting by their associates through ongoing...
of F&B Director, Outlet Manager or Restaurant Manager. Shift supervision of all restaurant, lounge, Café, IRD, and pool... serving staff Restaurant Manager on Duty in the absence of F&B Director, Outlet Manager, or Restaurant Manager. WORK...
Overview: This is a floor leader position that assists in the daily operations of the Restaurant, Bar Service, Pool... of outlet staff. Lead pre-shift meetings to communicate goals, menu changes, and service priorities Monitor team...
Restaurants with supervising the restaurant/outlet to include; planning, organizing, directing and coordinating all restaurant... to established guidelines and forecasted needs Represents the Restaurant Manager in his/her absence Ensures adherence...
, and special requests to manager and kitchen Maintain complete knowledge of all liquor brands, beers, outlet specific beverages... for serving alcoholic beverages and food to restaurant patrons. Bartenders are responsible for maintaining a complete knowledge...
needs, and special requests to manager and kitchen Maintain complete knowledge of all liquor brands, beers, outlet specific... for serving alcoholic beverages and food to restaurant patrons. Bartenders are responsible for maintaining a complete knowledge...
. Directly supervises a food service outlet. MAJOR RESPONSIBILITIES: Supervises and assists in preparation and presentation... and presentation of products. Maintains recipe books and training logs. Makes new recipes for special events and for the restaurant...
high levels of customer satisfaction, and maintaining quality service standards. This role supports the Assistant Outlet... Manager and/or Manager by supervising staff, managing inventory, and ensuring compliance with health and safety regulations...