Job Description The Executive Sous Chef is responsible for overseeing culinary staff and developing and executing... culinary solutions to meet production, presentation, and service standards. The Executive Sous Chef will apply culinary...
, your team will make a real impact every day. Sodexo is seeking a dynamic and experienced Executive Chef 1 at Jefferson... Regional Medical Center located in Pine Bluff, Arkansas. Pine Bluff is less than one hour from Little Rock, Arkansas. Jefferson...
operations comply with Harvest Table?s Executional Framework. Coaches and develops Chef de Cuisine and Sous Chefs by creating... and communicates regional culinary and ingredient trends. Financial Performance- Responsible for delivering on food and labor...
Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff..., presentation, and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in final...
Team - New England Join the FLIK Aces Team as a Regional Traveling Executive Chef, where you’ll bring culinary excellence..., with a focus on quality, production, and presentation. Hands-on chef experience is a must. Knowledge of food trends, catering...
Job Description The Regional Executive Chef for Aramark Sports + Entertainment -West Region will require... that will requires travel up to 65% of the time. The Regional Executive Chef is responsible for the development, implementation...
Job Description The Regional Executive Chef for Aramark Sports + Entertainment -West Region will require... that will requires travel up to 65% of the time. The Regional Executive Chef is responsible for the development, implementation...
as a Regional leader who models competencies and behaviors which that support company values Plans and creates menus to include... influencing the menu for chef’s tables, catering expos, etc. Develops and communicates strategies for improving customer...
1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Traveling/Regional...Salary: $60,000-65,000 The Sous Chef is based out of South/South Central, IL and will travel 100% of the time...
? Sodexo is seeking a Senior Manager level culinarian for our Regional Deployment Chef position for our Airline Lounge Business... or west coast area with access to a major airport. The Regional Deployment Chef will focus on culinary excellence, innovation...
all required reports, logs, and Core Culinary Reviews in a timely manner. Communicates effectively with Corporate Executive Chef, Regional... your career with Eurest. Job Summary Job Summary: Working as the Regional Chef you will work with leadership team...
1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Traveling/Regional...Salary: $60,000-65,000 The Sous Chef is based out of South/South Central, IL and will travel 100% of the time...
and Regional Executive Chef Number of Direct Reports: 0 Number of Dotted Line Reports: 1 Estimated Total Size of Team: 1... relationships with Regional Executive Chefs and Airline Unit Chefs to ensure clear communication of expectations and deliverables...
Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff..., and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation...
focused Executive Chef to join our team! The Executive Chef is responsible for the overall coordination of food preparation.... Here are a few of the qualifications we need you to have: A minimum of five years experience as an executive chef or sous chef in a hotel...
Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff..., and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation...
Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff..., and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation...
Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff..., and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation...
Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff... for preparation of food items, including production, presentation, and service standards Manages a culinary team, including chef...
Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff..., and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation...