Position: QUALITY CONTROL CHEF Job Location: Dubai UAE Job Type: Full time Candidate Location: UAE Key... recipes, portion sizes, yield standards, and brand specifications. Approve or reject finished products based on quality...
Junior Sous Chef Bread Street Kitchen - Atlantis The Palm - Dubai, UAE Position Overview Junior Sous Chef Bread... hospitality destinations. Job Details Country: UAE City: Dubai Industry: Hospitality Function: Chef/Culinary/Kitchen...
Western dishes for our guests. The chef will be responsible for menu design, food preparation, quality control...Our Client is hiring an experienced Executive Chef (Western Cuisine) to lead our kitchen team and create exceptional...
environment. This culinary management position supports the Chef de Cuisine in delivering exceptional food quality, maintaining...Banquet Sous Chef - Atlantis The Palm - Dubai, UAE Position Overview Banquet Sous Chef at Atlantis The Palm in Dubai...
preparation within the assigned kitchen section Maintain consistent food quality and presentation standards Support the Chef... and teamwork orientation Skills Set Section management and mise en place coordination Food quality control and consistency...
quality, presentation, and consistency Follow recipes and portion control guidelines accurately Ensure strict compliance... and team-oriented attitude Strong attention to detail and quality control awareness Commitment to maintaining safety...
Chef de Cuisine Seafire Steakhouse - Atlantis The Palm - Dubai, UAE Position Overview Chef de Cuisine Seafire... restaurant. This senior hospitality leadership role focuses on menu execution, cost control, team development, and delivering...
tastings and quality checks. Control food cost percentages and minimize waste. Manage inventory, ordering, and supplier... operations. Supervise and train junior chefs, sous chefs, and kitchen staff. Collaborate with the Executive Chef to develop...
To function as a Chef De Partie for the Calo Kitchen, to work along the head chef to manage daily kitchen activities, including... overseeing staff, aiding with menu preparation, ensuring food quality and freshness, monitoring ordering and stocking. The...
tastings and quality checks. Control food cost percentages and minimize waste. Manage inventory, ordering, and supplier... operations. Supervise and train junior chefs, sous chefs, and kitchen staff. Collaborate with the Executive Chef to develop...
for overseeing your designated kitchen section, ensuring consistency in food quality, maintaining cost control, and upholding...Chef de Partie -101 Restaurant (19230) At One&Only, we exist to create joy for our guests through anticipation...
basis food preparation, individual costs, quality, quantity inventories and portion control. During service periods.../Executive Sous Chef in the supervision of all Heartists engaged in the kitchen. Attends daily meetings with Director...
To function as a Chef De Partie for the Calo Kitchen, to work along the head chef to manage daily kitchen activities, including... overseeing staff, aiding with menu preparation, ensuring food quality and freshness, monitoring ordering and stocking. The...
of city convenience and resort escape in one of Dubai’s most vibrant areas. Job Description: The Chef de Partie – Pastry... is responsible for preparing, producing, and presenting high-quality pastries, desserts, breads, and baked goods for the hotel...
tastings and quality checks. Control food cost percentages and minimize waste. Manage inventory, ordering, and supplier... operations. Supervise and train junior chefs, sous chefs, and kitchen staff. Collaborate with the Executive Chef to develop...
Sous Chef - Banquet, One&Only One Za'abee (19076) At One&Only, we exist to create joy for our guests through.... We are looking for an experienced and motivated Sous Chef - Banquets to support the leadership of our hotel's banquet kitchen. This role is perfect...
. Monitor food quality, portion control, and waste management. Support revenue growth strategies through menu engineering... and guest-driven innovation. What you bring Minimum 2+ years as a Chef de Cuisine in a reputable Mediterranean or Brasserie...
themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Demi Chef... and qualities whereby your role will include key responsibilities such as: Support the Chef de Partie or Sous Chef in the daily...
while delivering high-quality dining experiences in an international hotel environment. Job Title Demi Chef De Partie - Accor Novotel...Demi Chef De Partie - Accor Novotel and Adagio Premium - Dubai, UAE Position Overview Demi Chef De Partie role...
Sous Chef - Accor - Dubai, UAE Position Overview Sous Chef role in Dubai with Accor, supporting kitchen leadership... by overseeing daily culinary operations, preparing international cuisine, and ensuring consistent food quality, safety, and team...