Duties: Manage overall guest service experience, ensuring that high standards are maintained Provide full-service functionality to guests; ensuring you are present for all mealtimes Be accountable for all service-related stock consumpti...
Duties: Attend to all guest needs, including but not limited to registration, check in`s, check outs Kindly and promptly address guest inquiries, requests, and matters of concern Provide information about hotel services, amenities, and ...
Duties: Coordinating arrival services and providing information to guests. Provides personal assistance Assisting with ensuring security on the property Sign guests in and out at the gate Requirements: Grade 12 will be an advantage...
Duties: Upkeep and cleaning of rooms and communal guest areas Perform turndown and general housekeeping services to facilitate a seamless stay for hotel guests Exceeding guests expectations, from arrival to departure in all areas of the...
Requirements: Grade 12 Diploma in Hotel or Food & Beverage Management At least 4 years food and beverage service experience in a 4/5* Hotel Restaurant of which 2 years should be in a management or supervision role. Computer literate wi...