. Please to apply internally. Key Responsibilities Work closely with the Senior Pastry Chef in determining quality and quantity of ingredients... used with a view of eliminating waste/spoilage, especially meats, fish, produce, etc. Assist Senior Pastry Chef leaders...
and an environment of continual improvement. Lead by example in the Pastry department, and anticipate business levels. Supervise daily... procurement of specific pastry ingredients. Ensure continual product quality control and procedures are maintained on a daily...
— one of precision, passion, and creativity. We're looking for a Pastry Sous Chef to help write the next chapter. At The Coeur d'Alene... Resort, desserts aren't just the end of a meal. They're the grand finale. The Pastry Sous Chef works alongside our Executive...
for any and all food outlets according to designated menus/recipes by Executive Chef. Prepare food items for members/guests as requested... Chef of low inventory items. Work line, salad station, prep station, and any other stations as needed. Control pace...