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Keywords: Line Cook, Location: Paranaque City, Metro Manila

Page: 1

Line Cook

Our client in the food and beverage industry is seeking a dedicated and skilled Line Cook to join their kitchen team.... The Line Cook is responsible for preparing a variety of dishes with precision, quality, and consistency, while ensuring...

Posted Date: 26 Feb 2026

Line Cook

Reports to: Assistant R&D Chef & Commissary Manager Job Overview: The Commissary Cook is in charge of preparing food...

Posted Date: 26 Feb 2026

Line Cook

Prepare and cook menu items according to recipes and standards. Maintain cleanliness and organization of the kitchen...

Posted Date: 26 Feb 2026

Line Cook

Be able to cook hot dishes and pastry items and be able to do plating of various meal items Should assist instructions...

Posted Date: 26 Feb 2026

Line Cook

Prepare ingredients, cook food, and plate dishes Cleaning: Clean and sanitize their work area, store ingredients...

Posted Date: 26 Feb 2026

Line Cook

, and cooks on a variety of stations (including a grill, saut, cook, or plate food) and keeps the workspace neat and orderly...

Posted Date: 26 Feb 2026

Line Cook

Prepare ingredients and cook dishes according to recipes and quality standards. Maintain a clean and organized... ingredients, cook dishes, maintain kitchen hygiene, and assist in menu planning....

Posted Date: 26 Feb 2026

Line Cook

The Kitchen Cook is in charge of preparing food based on established Thai Mango recipes and ensures mise en place...

Posted Date: 26 Feb 2026

Line Cook

Prepare and cook food items according to recipes and standards. Maintain cleanliness and organization of the kitchen...

Posted Date: 06 Feb 2026

Line Cook

We are hiring a skilled and dependable Grillman to join our kitchen team in Paraaque. The Grillman will be responsible for preparing and grilling a variety of meats and food items according to company standards. This role requires attention...

Posted Date: 26 Feb 2026

Line Cook

Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations. Washing, chopping, shredding, and grating ingredients for subsequent use by the chef. Sweeping and mopping floors, a...

Posted Date: 26 Feb 2026

Chef de Partie (Japanese cuisine)

of experience as a Chef de Partie, Line Cook, or in a related role Expertise in Japanese cuisine Ensures quality of service...

Posted Date: 07 Feb 2026