HUNT FOR A KITCHEN SUPERVISOR! This role will be responsible for leading in a busy kitchen, owning a section and guiding... will support the kitchen management team with ensuring food safety and health and safety are top priority, managing food being made...
food Demonstrate a passion to deliver fantastic food every time Be an active hands-on Chef de Partie / Kitchen Supervisor... lookout for awesome people to join our crew — whether you’re a bar wizard, kitchen superstar, or all-round hospitality legend...
-on Chef de Partie / Kitchen Supervisor Show willingness to learn new skills, be an active team player with excellent... and delivering growth, through engagement with both kitchen and front of house teams...
. This specific role allows you to take full ownership of a specialised dining concept with a dedicated kitchen team, while being... supported by a wider hotel management structure. It is the perfect environment for a supervisor or assistant manager...
fantastic food every time Be an active hands-on Junior Sous / Kitchen Supervisor Show willingness to learn new skills... to driving sales and delivering growth, through engagement with both kitchen and front of house teams About Company...
Be an active hands-on Chef de Partie / Kitchen Supervisor Show willingness to learn new skills, be an active team player... sales and delivering growth, through engagement with both kitchen and front of house teams About Company: Imagine...
quality food Demonstrate a passion to deliver fantastic food every time Be an active hands-on Chef de Partie / Kitchen... Supervisor Show willingness to learn new skills, be an active team player with excellent communication skills Working alongside...
kitchen staff in order to offer a high standard of service to guests, is responsible for food hygiene, safety and quality... Brand Standard guidelines and are maintained at that level. Work with the kitchen brigade and take corrective action...
kitchen staff in order to offer a high standard of service to guests, is responsible for food hygiene, safety and quality... Brand Standard guidelines and are maintained at that level. Work with the kitchen brigade and take corrective action...