Job Summary The Gourmet Market General Manager is responsible for managing the daily operations of our market, including the selection, development, and performance management of team members. Job Duties & Responsibilities Adhere to c...
Job Summary A Floor/Stocker ensures all goods are stored and organized properly with prices marked on them, maintaining inventory to confirm no product/s have run out, and coordinating and managing the disposal of trash. Job Duties & Re...
Job Summary: Clean dishes, kitchen, food preparation equipment and/or utensils. Job Duties & Responsibilities: Wash dishes, glassware, flatware, pots and/or pans. Using dishwashers or by hand. Place clean dishes, utensils, or cooking...
Job Summary: Greets incoming customers, answers phone calls, and customer questions and requests. Receive payment by cash, check, credit cards, vouchers, or automatic debits. Issue refunds, voids, or credits to customers with manager ap...
Schedule: Monday lunch 10:30 - 4pm Tuesday lunch 10:30 - 4pm Friday lunch 10:30 - 4pm Saturday dinner - 4pm - close Job Summary Grill Cooks prepare food items such as meats, vegetables, and cheese using a grill. Sample resumes f...