won't get you very far.” Job Summary The Executive Sous Chef leads the culinary operations across a two-building..., consistency, and smooth service flow. The Executive Sous Chef oversees production, finishing, presentation, team development...
won’t get you very far.” Job Summary The Executive Sous Chef leads the culinary operations across a two‑building..., consistency, and smooth service flow. The Executive Sous Chef oversees production, finishing, presentation, team development...
Position Title: Executive Sous Chef Salary: $85,000 - $95,000 Other Forms of Compensation: Become part..., ! Job Summary As Executive Sous Chef supporting the Wine Bar at LACMA, you will play a key leadership role in daily culinary...
Job Description: Schulte Companies is seeking an energetic, experienced, and hands on Executive Sous Chef...
Position Title: Sous Chef Air France LAX Pay 12 Reports To: Salary: $75,000-$80,000 Other Forms of Compensation...-usa.com. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation...
Sous Chef Location: Los Angeles, CA will provide relocation assistance within the USA Salary... to do their best each and every day? Our clients are starting to open a search for an Sous Chef who comes with both fine-dining and high-volume...
Position Title: Pastry Sous Chef Salary: $80,000 - $90,000 Other Forms of Compensation: Become part of Restaurant... As Pastry Sous Chef at LACMA, you will play a key role in supporting a refined, restaurant-driven pastry program...
Position Title: Catering Sous Chef Salary: $80,000 - $90,000 Other Forms of Compensation: Become part..., ! Job Summary As Catering Sous Chef at LACMA, you will support the execution of a high volume, high profile catering and events...
requirements, training and implementation of all sanitation procedures as directed by the Executive Sous Chef, and adhere..., product ordering, flow of service, food presentation, and display requirements Assist Executive Chef and Executive Sous Chef...
Executive Chef Location: Venice, CA Position Type: Full-Time, Exempt Salary Range: $90,000 - $100,000 annually... an Executive Chef to lead our back-of-house team. This is a rare opportunity for an experienced culinary professional who thrives...
. Reporting Structure: Reports to the Kitchen Manager, Sous Chef or Executive Chef Day to Day: Responsible for set-up... of equipment, and inventory control. Communicate with the Executive Chef or Sous Chef regarding special product needs or issues...
LA Music Center Responsibilities include, but are not limited to: Set up and stock station as directed by Executive Chef... or Sous Chef. Ensure all products are prepared, held and served at correct temperatures. Utilize proper recipes, equipment...
by the Executive Chef or Sous Chef. Assist in receiving all food items delivered by Vendors to their correct locations, Dry...POSITION: Prep Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Hourly/Non-Exempt...
, as requested by the Executive Chef or Sous Chef. Prepare dishes for customers with food allergies or intolerances Make sure.... Returns dirty food preparation utensils to the appropriate areas. Assist with all duties as assigned by Executive Sous Chef...
Reports To: Executive Sous Chef Status: Full-Time, Non-Exempt; Flexible work schedule, Tuesday – Sunday... and looking to sharpen your culinary techniques under the guidance of our Executive Sous Chef....
Manager, Sous Chef or Executive Chef Key Responsibilities Set-up, execute daily prep tasks, and organize your workstation... equipment, counters, tools, waste areas, etc. Communicate with the Executive Chef or Sous Chef regarding special product needs...
by the Executive Chef or Sous Chef. Prepare dishes for customers with food allergies or intolerances. Make sure all storage.... Returns dirty food preparation utensils to the appropriate areas. Assist with all duties as assigned by Executive Chef...
, and follow-up on assigned goals. Send a site-visit summary to the Executive Director, Chef, Dining Service Director... region Key Performance Indicators. Collaborate with department heads, executive chefs, sous chefs, dining room managers...