experience Minimum of 7 years of experience as an Executive Chef in a fine dining or luxury hospitality setting Current..., highlighting the special place Sunrise is to be a part of. Job ID 2025-235867 JOB OVERVIEW The Executive Chef serves as the...
Position Title: Executive Sous Chef Salary: $95,000 - $105,000 Other Forms of Compensation: Become part..., ! Job Summary We are seeking an accomplished Executive Sous Chef to join the leadership team at Marcel, the new cultural...
Requirements: What we're looking for Executive Chef experience in luxury/island or remote settings (Caribbean/Bahamas preferred...Job Description: Executive Chef (Pre-Opening) Confidential Island Resort - Great Harbour Cay, Bahamas About the...
Position Title: Executive Sous Chef Salary: $95,000 - $105,000 Other Forms of Compensation: Become part..., ! Job Summary We are seeking an accomplished Executive Sous Chef to join the leadership team at Marcel, the new cultural...
Position Title: Executive Sous Chef Salary: $85,000 - $90,000 Other Forms of Compensation: Become part... restaurant, curated market with grab-and-go selections, a iconic cocktail bar and much more. As Executive Sous Chef, you’ll serve...
’s premier luxury lifestyle hotel. Overview The Executive Chef is responsible for coordinating, supervising and directing... specifications, portion control, recipes and sanitation. The Executive Chef is also responsible for controlling food and labor costs...
/WORKING KNOWLEDGE: Minimum 8 years of previous culinary experience as an Executive Chef or Senior Sous Chef within a high... luxury lifestyle and hospitality sectors. With over 25 years of industry experience, Tao Group Hospitality consistently sets...
Rose and the Executive Chef, the Chef de Cuisine will lead day-to-day kitchen operations with a focus on excellence...-Aude Rose and the Executive Chef on menu development, seasonal updates, and creative programming Train, mentor...
, and cuisine meet in harmony. In collaboration with Chef Partner Marie-Aude Rose, the Executive Chef, and Executive Sous Chef...Position Title: Sous Chef Salary: $90,000 - $100,000 Other Forms of Compensation: Become part of Restaurant...
, and cuisine meet in harmony. In collaboration with Chef Partner Marie-Aude Rose, the Executive Chef, and Executive Sous Chef...Position Title: Sous Chef Salary: $90,000 - $100,000 Other Forms of Compensation: Become part of Restaurant...
, and cuisine meet in harmony. In collaboration with Chef Partner Marie-Aude Rose, the Executive Chef, and Executive Sous Chef...Position Title: Sous Chef Salary: $90,000 - $100,000 Other Forms of Compensation: Become part of Restaurant...
, and cuisine meet in harmony. In collaboration with Chef Partner Marie-Aude Rose, the Executive Chef, and Executive Sous Chef...Position Title: Sous Chef Salary: $90,000 - $100,000 Other Forms of Compensation: Become part of Restaurant...
Rose and the Executive Chef, the Chef de Cuisine will lead day-to-day kitchen operations with a focus on excellence...-Aude Rose and the Executive Chef on menu development, seasonal updates, and creative programming Train, mentor...
of hospitality, teamwork, and excellence. Partner with the Executive Chef to develop and implement menus focused on simple...Position Title: Sous Chef Salary: $75,000 - $80,000 Other Forms of Compensation: Become part of Restaurant...
Waldorf Astoria New York is seeking team members to unveil a new era of luxury which embodies the spirit of New York City... (plus 375 residences), 40,000 square feet of event space, holistic spa and wellness programming, and celebrity chef partnership...
and activities Works with Purchasing Manager, Executive Chef and outlet managers to establish appropriate par level... and proper use and control of operating supplies and equipment for all Food and Beverage departments Works with Executive Chef...
General Manager, Executive Chef, and Beverage Director to align culinary and service experiences Refine and enforce... a leader with a deep understanding of luxury service standards, a passion for old-school hospitality, and the ability...
General Manager, Executive Chef, and Beverage Director to align culinary and service experiences Refine and enforce... a leader with a deep understanding of luxury service standards, a passion for old-school hospitality, and the ability...
and provides progressive discipline, as needed. Collaborates and supports Director of Catering Services and Executive Chef... trends Minimum of 3 years of experience in managing catering events in a high volume, luxury F&B environment ServSafe...
and suites with four distinct F&B concepts led by an acclaimed chef. The street-side seafood restaurant and second floor cocktail... and friends of guests. While our hotel falls under the Hyatt's Unbound Collection portfolio of luxury hotels, it...