Role Overview Resource Executive Chef 2 – Corporate Dining Location: Fannie Mae Midtown | Washington, DC... experiences? Sodexo Corporate Services is seeking a Resource Executive Chef 2 to support our prestigious Fannie Mae Midtown...
is seeking a driven Executive Chef 2 at Medstar National Rehabilitation Hospital, located in Washington, DC . MedStar Health... Education Requirement - Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional...
the city’s liveliest and artful locations. Overview: The Executive Chef is responsible for coordinating, supervising... food specifications, portion control, recipes and sanitation. The Executive Chef is also responsible for controlling food...
mutual success that leaves lasting impressions. Corporate Executive Chef, CCL Hospitality Group RELOCATION ASSISTANCE..., the Corporate Executive Chef has overall accountability to meet and exceed the region’s culinary performance objectives...
Role Overview Executive Chef 1 (Catering) Sodexo Corporate Services | Fannie Mae Midtown – Washington, DC Sodexo... Corporate Services is seeking a talented and driven Catering Executive Chef to lead catering operations at Fannie Mae Midtown...
Executive Chef to join our culinary team. We pride ourselves on delivering an exceptional dining experience through high-quality... under pressure we want you! The Role We are looking for a highly skilled and experienced Executive Chef to oversee all back...
, you may supervise hourly associates and collaborate with the Executive Chef/Chefs to develop new menus and assist... an immediate impact in our culinary landscape! Key Responsibilities: Assist the Executive Chef and culinary team with managing...
associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: Assists the Executive Chef with managing cost...
associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: Assists the Executive Chef with managing cost...
, you may supervise hourly associates and collaborate with the Executive Chef/Chefs to develop new menus and assist... an immediate impact in our culinary landscape! Key Responsibilities: Assist the Executive Chef and culinary team with managing...
Position Title: Executive Chef Salary: $60,000 to $65,000 We Make Applying Easy! Want to apply to this job via text... Executive Pastry Chef. This individual must have flexibility in scheduling. As a valued member of our team, your compensation...
a team of unionized banquet cooks and report to the Executive Chef. The ideal candidate will have 3-5 years of experience.... Specifically, a Sous Chef would be responsible for performing the following tasks to the highest standards: Assist the Executive...
Executive Chef and Executive Sous Chef and ensure a high standard of cleanliness and hygienic practice throughout the kitchen... while quality is maintained or improved. Assist the Executive Chef in the creation, costing and implementation of outlets, banquets...
Executive Chef and Executive Sous Chef and ensure a high standard of cleanliness and hygienic practice throughout the kitchen... while quality is maintained or improved. Assist the Executive Chef in the creation, costing and implementation of outlets, banquets...
, report and follow executive or sous chef’s instructions Requirements: Experience: 2+ years’ experience as a cook... of taking direction well and multi-tasking effectively. We are looking for candidates who will: Work with the executive chef...
, report and follow executive or sous chef’s instructions Requirements: Experience: 2+ years’ experience as a cook... of taking direction well and multi-tasking effectively. We are looking for candidates who will: Work with the executive chef...
Responsibilities Collaborate with the Executive Chef in planning and executing the culinary vision for the restaurant. Oversee food... supervises kitchen staff, coordinates workflow, manages inventory, and maintains a clean and safe working environment. 2. Key...
as assigned by the Executive or Sous Chef. Maintain a clean, organized, and safe work area throughout the shift.... Qualifications & Skills Proven Experience: Minimum of 2 years of experience as a Broil Cook, Grill Cook, in a high-volume...