is looking for an Executive Catering Chef 2 to join a high-profile Petroleum Regional account located San Antonio, Tx! The Executive Catering... from Dinners, Receptions, and Holiday Parties for 10 to 500 people. We are looking for a Catering Executive Chef with great...
every time. The goal of the Executive Sous Chef is to work directly with and in the absence of the Executive Chef... to maintain and improve the culinary operations. The ideal Executive Sous Chef will accomplish this by monitoring the daily...
) Description: HMSHost is hiring immediately for an Executive Chef to join their team at San Antonio International Airport! Summary: The... Executive Chef is responsible for all culinary operations of multiple restaurants with difficult to complex operations...
for details. Airport Location: San Antonio Intl Airport F&B Advertised Compensation: $74,621.00 to $90,450.00 Executive Chef BF1008... Summary: The Executive Chef is responsible for all culinary operations of multiple restaurants with difficult to complex...
is looking for an Executive Chef to join our team. Responsibilities: Assist Kitchen and Restaurant staff with back and front of the house... years’ work experience as an Executive Chef. · Minimum of five years’ experience as an Executive Chef within the...
through our doors. Position Overview The Executive Sous Chef is responsible for assisting the Executive Chef in overseeing..., and sanitation, in accordance with company and luxury brand standards. The Executive Sous Chef helps lead the culinary team...
is looking for an Executive Chef to join our team. Responsibilities: Assist Kitchen and Restaurant staff with back and front of the house... years’ work experience as an Executive Chef. · Minimum of five years’ experience as an Executive Chef within the...
Summary The Executive Pastry Chef leads the hotel’s pastry and dessert operations, overseeing the creation, production..., and quality standards. • Collaborate with the Executive Chef and Food & Beverage Director on seasonal menu planning and special...
and/or Executive Chef. In addition, the Sous Chef ensures that Hard Rock culinary standards are upheld: the food looks good... Fill in for the Executive Chef or Kitchen Manager in planning and directing food preparation when necessary Possess a self...
.com. Responsibilities Sous Chef will be the second in command in our cafe, following the Kitchen Manager and/or Executive Chef... Executive Chef or Kitchen Manager in planning and directing food preparation when necessary Possess a self-motivated approach...
The Catering Sous Chef supports the Executive Chef with food production, event execution, and daily kitchen operations...
experiences. This position works in close partnership with the Executive Chef and Executive Sous Chef and is intentionally focused... Executive Chef and Executive Sous Chef. PM Labor & Staffing Discipline Own PM staffing efficiency, labor deployment...
, and production that is used for the restaurant, banquet functions, and other related outlets. Assists the Executive Chef in menu... the culinary team in the absence of the Executive Chef. JOB DUTIES Assists in planning menus for all food outlets...
– Work closely with the Executive Chef, Sous Chefs, and kitchen team to ensure a smooth service. ✅ Sanitation & Safety... techniques. We are seeking a skilled and passionate Sauté Chef (Saucier) to join our kitchen team. This role is essential...
Summary The Sous Chef plays a vital leadership role in supporting the Executive Chef and Chef de Cuisine in all aspects... culinary team within a luxury hospitality environment. Essential Functions Assist the Executive Chef and Chef de Cuisine...
improvement. Partner with the Executive Chef on seasonal menu planning, costing, and product sourcing. Monitor and control food... Summary The Chef de Cuisine is responsible for leading the day-to-day operations of multiple outlets ensuring an exceptional...
Summary The Banquets Sous Chef supports the Executive Chef in overseeing all banquet culinary operations for the hotel...
, Sous Chef, and Executive Chef accurately Hygiene & Safety Maintain a clean, organized, and safe work area Follow HACCP..., and presentation Prepare items for all hotel outlets, banquets, events, and room service Follow instructions from Chef de Partie...
during service as needed. Monitor inventory levels and report shortages or quality issues to the Sous or Executive Chef. Adhere..., dicing, marinating, and portioning according to chef specifications. Assist with the preparation of soups, sauces, salads...
). Assist in inventory management and report shortages or quality concerns to the Executive Pastry Chef or Head Baker...