previous experience in culinary managerial position. Preferably in a similar capacity of Chef de Cuisine, or specialty Chef... to ascertain satisfaction. -Orients and trains kitchen personnel in Company, department and Chef partnership rules, policies...
dining hall operation Work with the chef on duty in maintaining high standards of food presentation and sanitation Train... Communicates with the Head Chef and Camp Directors daily concerning all aspects of the dining hall operation Frequently interact...
Executive Chef and Chef de Cuisine in overseeing the daily operations of the culinary team, ensuring all food preparation meets... of its kind, the Naples Beach Club, a Four Seasons Resort, is paradise found. About the role: The Sous Chef supports the...
into something more of suitably called Camp Cuisine. Summer Camp Kitchens and Dining Halls are a great opportunity to educate campers... their favorites, but to experience culture through exploring cuisine. Each meal offers something freshly baked on site...
to achieve our goals and create an environment of aloha fun. Come join us, share knowledge on each season’s scratch cuisine, hand...
floor during meal periods to observe, monitor, and follow up on all areas of the dining hall operation Work with the chef... ongoing feedback to all service personnel concerning standards and performance Communicate with the Head Chef and Camp...
a fast-paced environment. The ideal candidate brings strong leadership, a passion for seafood cuisine, and a commitment... & Beverage, Executive Chef, and Sous Chefs to develop innovative menus and curated wine lists, ensuring high product quality...