all functions of a Cook I and Cook II. Maintains adequate supply of menu items. Maintains assigned facility in a sanitary... condition and equipment in operational condition. Inspects assigned areas and coordinates cleaning activities with the Kitchen...
to perform the basic job functions as a lead cook for purposes of advancement and development. Able to make recommendations...Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY: Cook 2 are responsible for preparing...