experience as a Chef de Cuisine, Senior Sous Chef, or comparable leadership role required. Proven experience leading... strong, and an effective people leader. The Chef de Cuisine will oversee a team of approximately 15 culinary team members, ensure consistent...
and apply for your application to be considered. Please to apply internally. At Montage, It’s All Because of YOU! Banquet Chef Imagine... Oversees the daily operation of the banquet kitchen including recruiting, hire, train, and supervision of sous chefs and cooks...
Chef, you’ll support the Chef de Cuisine and Senior Sous Chef in managing all aspects of our two Cafés — from food... control points, and handling hazardous materials by Café employees Attend weekly menu planning meetings with Chef Team...
Position Summary: Under general direction from the Chef de Cuisine, responsible for the overall operational... Executive Chef and/or Director of Food & Beverage on all matters relating to the kitchen area. Ensure a high standard...
hospitality industry. The goal of the Chef de Cuisine is to manage a specific restaurant. The Chef de Cuisine will take council... from the Executive Chef to create, implement menu and concepts but the position is designed so that individuals will work...
Sous Chef in a comparable hotel environment. Expertise in food product, presentation, quality and preparation... and apply for your application to be considered. Please to apply internally. Executive Chef SUMMARY The Executive Chef will provide the...
any broken items to the CDC or Sous Chef Maintain a professional atmosphere with staff and supervisors inside and outside the... in the docuseries Knife Edge, come join this Michelin star team as a Chef de partie ! Position Summary Responsible...
standards, and product quality across all outlets. Lead kitchen shifts in the absence of the Sous Chef or Chef de Cuisine...Overview: The Chef Tournant at Town and Country Resort is a highly skilled, adaptable culinary leader responsible...
standards, and product quality across all outlets. Lead kitchen shifts in the absence of the Sous Chef or Chef de Cuisine...Overview: The Chef Tournant at Town and Country Resort is a highly skilled, adaptable culinary leader responsible...
: Supervisory experience (required) Previous Sous Sushi Chef (or comparable leadership role) experience in a restaurant environment... dojo If you’re the kind of Head Sushi Chef who pays attention, takes pride in clean work, and wants to grow through...
operations comply with Harvest Table's Executional Framework. Coaches and develops Chef de Cuisine and Sous Chefs by creating...
operations comply with Harvest Table’s Executional Framework. Coaches and develops Chef de Cuisine and Sous Chefs by creating...
as sous chef plus 3 years in similar position in a like volume and quality food service establishment Strong passion...We are hiring immediately for a Executive Chef position. Location: Mountain view CA. Schedule: Monday - Friday...
in a culinary leadership role, preferably as an Executive Sous Chef or Chef de Cuisine. Experience in banquets a plus. In-depth...Summary: As a Chef de Cuisine, you will be responsible for overseeing all culinary operations within the kitchen...
in a culinary leadership role, preferably as an Executive Sous Chef or Chef de Cuisine. Experience in banquets a plus. In-depth...Summary: As a Chef de Cuisine, you will be responsible for overseeing all culinary operations within the kitchen...
, is seeking an experienced Chef de Cuisine with a minimum of 3-5 years of experience in Chef de Cuisine, Sous Chef, or equivalent...
Sous Chef (C.S.C.) through ACF. A valid driver’s license is essential to drive College-owned vehicles...Job Posting Location: Claremont, CA Job Posting Title: Chef Manager Job Description: ABOUT POMONA COLLEGE...
Executive Chef and Executive Sous Chef, the Chef de Cuisine will be responsible for effectively managing all culinary operations... beyond game day and show time. From five-star feasts and craft cocktails to local eats and sizzling chef-inspired creations...
Chef de Cuisine with a minimum of 3-5 years of experience in Chef de Cuisine, Sous Chef, or equivalent roles to help lead...
hand in hand. Join us as an Executive Chef and become part of a vibrant atmosphere filled with dynamic experiences... as an Executive Chef EMBRACE THE MENU: Adhere to the company’s mandated F&B menu and purchasing programs KEEP AN EYE ON THE...