Job Description: Compensation Range $65,000 - $72,000 / Year Overview Hiring Immediately – Sous Chef North.... What we offer: As the Sous Chef you will: Manage shifts which include daily decision making, scheduling, and planning Demonstrate...
Job Description: Compensation Range $65,000 - $72,000 / Year Overview Hiring Immediately – Sous Chef North.... What we offer: As the Sous Chef you will: Manage shifts which include daily decision making, scheduling, and planning Demonstrate...
Job Description: Compensation Range $65,000 - $72,000 / Year Overview Hiring Immediately – Sous Chef North.... What we offer: As the Sous Chef you will: Manage shifts which include daily decision making, scheduling, and planning Demonstrate...
Job Description: Compensation Range $65,000 to $75,000 / a year Apply Today Hiring – Sous Chef Hiring...
Job Description: Compensation Range $65,000 to $75,000 / a year Apply Today Hiring – Sous Chef Hiring...
Job Description: Compensation Range $65,000 to $75,000 / a year Apply Today Hiring – Sous Chef Hiring...
Establish presentation technique and maintain quality standards Plan and cost menus for special events, chef choice menus...
schedule for Sous Chef and kitchen staff On-going preservation of safety certification requirements for all kitchen staff... Executive Chef or Head Chef or Executive Kitchen Manager (EKM): Job Summary: The Executive Chef or Kitchen Manager...
with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption. Must show demonstrated... to operate standard kitchen equipment to including the broiler, steamer, convection oven, mixer, meat slicer and chef knife...
. Responsible for consulting with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food..., mixer, meat slicer and chef knife. Ability to communicate with employees, co-workers, volunteers, management staff...
with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption. Must show demonstrated... Able to operate standard kitchen equipment to including the broiler, steamer, convection oven, mixer, meat slicer and chef...
Manager, Sous Chef or Executive Chef Day to Day Operate dishwashing machines and hand wash dishes, pots, pans, utensils... and sanitized equipment and utensils as needed. Help with food preparation tasks and other kitchen duties as assigned by the Chef...
Executive Chef/ Sous Chef to review assignments, anticipated business levels, changes and other information pertinent to the... for the day. o Inform the Executive Chef or Sous Chef of any supplies that need to be requisitioned for the days tasks...