. Ask for the Manager! ID Required! Salary based on experience Metz Culinary Management is growing and we are seeking... events. Catering Positions Include: Bar Tenders Servers Drivers Cooks Operations (set up/tear down) QUALIFICATIONS...
, and food handling procedures. Basic knowledge of production and operations in all relevant kitchen areas. Must be familiar... Proficient in handling knives and culinary tools Basic knowledge and experience working with Microsoft Word, Excel, and Outlook...
and F&B Manager in the Food & Beverage operations. Job Requirements Operate Kitchen department within budgetary... relating to Kitchen operations to include reduction of waste, spoilage and breakage; food handling and sanitation; recipe...
. Job Details: JOB PURPOSE The BOH Lead is responsible for daily operations in the kitchen. A BOH Lead should be well informed about culinary... in the absence of the Executive Chef RESPONSIBILITIES: Oversee daily culinary operations and deliver an outstanding food...
Overview: The Sommelier, Beverage Manager is an integral member of the team that creates distinctively different... Nona Performance Club, enhancing your wellness journey. Culinary Delights:Indulge in discounts at Tavistock Group...
. Job Details: JOB PURPOSE The BOH Lead is responsible for daily operations in the kitchen. A BOH Lead should be well informed about culinary... in the absence of the Executive Chef RESPONSIBILITIES: Oversee daily culinary operations and deliver an outstanding food...
and the culinary experimentalist. Together we're creating an experience were pizza is personal, and everyone belongs. Over... tasks Demonstrate knowledge of all Operational Standards and resources Partner with General Manager to engage the board...
and the culinary experimentalist. Together we’re creating an experience were pizza is personal, and everyone belongs. Over... tasks Demonstrate knowledge of all Operational Standards and resources Partner with General Manager to engage the board...
Standards related to Food and Beverage Directly leads all aspects of banquet operations including developing and maintaining... managerial and captain oversight of all operations Reviews and approve all menus and pricing in restaurant outlets and banquet...