Function: The Cook is responsible for the daily preparation of food items and accompanying sides, sauces, relishes, dressings..., and garnishes that appear on menus or as a feature pertaining to assigned station. The Cook shall exemplify the Culinary Team...
opportunity! REQUIREMENTS Cooking experience as a line chef, restaurant cook, or prep cook Excellent understanding of various...Froehlich's is currently hiring for a full-time Salad Chef to prepare and cook delicious dishes for our guests in the...