operations, lounges, banquets and Food & Beverage staff · Develop and implement creative menu items within the restaurant... concept · Plan, coordinate & implement special events and holiday functions · Manage hourly kitchen employees through...
problems and work with the kitchen staff to correct issues and relay any guest complaints. We’re looking for detail-oriented... to wait for staff to confirm accuracy, and expediting orders to appropriate kitchen and/or other back-of-house staff...
, they are responsible for training, supervising, and scheduling front of house staff as well as ensuring that the restaurant is providing... Manage a team of front of house staff including scheduling and training. Assist in the interviewing and hiring of front...
are prepared according to our company quality standards 100% of the time. Maintain the kitchen by sanitizing prep areas before... with wait staff to ensure that each order has the proper types and amounts of side dishes Prepare ingredients for main, side...
reservations for large parties to management and kitchen staff to ensure readiness 100% of time. Accommodates special seating...
, they are responsible for training, supervising, and scheduling front-of-house staff as well as ensuring that the restaurant is providing... Manage a team of front-of-house staff including scheduling and training. Assist in the interviewing and hiring of front...
are prepared according to our company quality standards 100% of the time. Maintain the kitchen by sanitizing prep areas before... with wait staff to ensure that each order has the proper types and amounts of side dishes Prepare ingredients for main, side...
reservations for large parties to management and kitchen staff to ensure readiness 100% of time. Accommodates special seating...
and sanitation expectations. Assigns daily side work and running side work for kitchen staff to ensure the restaurant runs... efficiently. Oversee cleanliness of staff, kitchen area and quickly correct and report any health hazards and code violations...
Executive Chef in educating and mentoring the kitchen staff, keeping them up to date with any menu adjustments and maintaining... Chef must possess 3-5 years high-volume Kitchen Management experience · Proven experience creating a safe work...