some Kitchen Staff(Line Cook or Prep Cook) positions for their restaurants and cafe for smooth operations and delivering high...: Kitchen Staff - Employment Type: Full-time (W-2) /Part-time/ Contract - Working Hours: 8 hours per day, 40-50 per week...
and develop kitchen staff, utilizing appropriate etiquette, positive attitude and diplomacy. § Effectively follow and enforce... & development The Kitchen Manager directs the operation and management of the kitchen, as well as, assisting Senior Management...
, general cleanliness, and maintenance of kitchen and dining areas. · Ensure compliance with operational standards, company... standards. · Estimate food and beverage costs by working with Management Team and Corporate Office staff for efficient...
Cooks for Lunch and Dinner shifts to join our dedicated kitchen staff! You will assist in the preparation, cooking..., and presentation of meals in our professional kitchen. Responsibilities: Prepare all food, as orders are generated with additional...
in operating various kitchen posts. Works closely with various front of the house staff, kitchen personnel and Stewards. Performs... preparation, cooking and service of all food and beverage. Supports Kitchen team members in all areas and outlets. Helps to ensure...
, proper sanitation, food inventory, supervision and training of kitchen personnel and dining staff, conducts daily walk-thru...
, motivate and develop the kitchen staff while also focusing on the business goals of process improvements, growth, efficiency...Job Description As a chef on our Restaurant team, you’ll play a dual role — part kitchen genius, part artist. A day...
, motivated Kitchen Utility Staff/Dishwashers to join our team! This position provides assistance in all dining services...
be. A FOOD & BEVERAGE ATTENDANT/RUNNER’S DAY-TO-DAY Deliver guests’ food & beverage orders Work with lane servers and kitchen... staff to ensure orders are prepared accurately and swiftly Learn our menu, promotions, and weekly specials and relay them...
with all company adult beverage policies, and ensures all restaurant staff understand and follow AB procedures Assigns work tasks... Requires a minimum of 4 years supervisory or lead experience in a Casual Dine restaurant or production kitchen Requires the...
commitment and passion of our staff is the reason that we are the best Thai restaurant! If you have the dedication and drive... the smooth running of all aspects of the restaurant, including kitchen operations, guest services, and administrative...
our employees for their contributions. The commitment and passion of our staff is the reason that we are the best Thai restaurant... and Responsibilities: Staff Management: Teach, motivate, coach, and discipline staff while earning their respect. Handle interviewing...
is a comfortable home away from home, where our friendly staff and warm service perfectly capture the 'Spirit of Aloha'. Enjoy... for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste...
such as: Hospitality & Guest Services Event Staff & Coordination Culinary & Kitchen Support Housekeeping & Janitorial Customer...
with all company adult beverage policies, and ensures all restaurant staff understand and follow AB procedures Assigns work tasks... Requires a minimum of 4 years supervisory or lead experience in a Casual Dine restaurant or production kitchen Requires the...
to teach and mentor both your staff and culinary interns Basic Qualifications A minimum of 2 years of kitchen preparation... will operate the kitchen on a daily basis with professionalism, respect, efficiency, knowledge and awareness. You will understand...
relationship with other staff members, working with the Building Engineer and under the direction of the Housekeeper Supervisor...-Purpose Room, kitchen, including vacuuming and dusting, as needed. Daily cleaning of laundry rooms. Helps clean grounds...
dishwasher helps with other tasks as assigned by the Kitchen Manager or Manager on Duty. The Dishwasher is polite and friendly... to guests, staff, and management and must follow proper sanitation standards and keep his or her workstation clean and sanitary...
and quality, proper sanitation, food inventory, supervision and training of kitchen personnel and dining staff, conducts daily...
a relaxed destination – Promote a learning and training environment for all kitchen member through hands on approach focusing... – Provide constructive performance feedback to kitchen teammates while practicing open, authentic dialogue with the restaurant...