Job Description Aramark Sports & Entertainment is seeking a visionary Executive Chef to lead the culinary operations... at the Pennsylvania Convention Center in Philadelphia, PA. This high-volume, high-profile venue hosts world-class meetings...
Position Title: Executive Chef Salary: $80,000 to $85,000 A family of companies and experiences As the leading... as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team...
Position Title: Executive Chef Salary: $80,000 to $85,000 A family of companies and experiences As the leading... as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team...
Job Summary: Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account... to five years of culinary management experience High volume production and catering experience is essential Previous...
Role Overview SodexoMagic is seeking an Executive Chef at Philadelphia International Airport (PHL), supporting... ability to stay current with new culinary trends; high-volume food production background within catering, hotels or upscale...
Job Description Aramark is seeking a visionary Executive Chef to lead the culinary operations at the Pennsylvania... Convention Center. This high-volume, high-profile venue hosts world-class meetings, conventions, and special events, offering the...
Job Description Aramark is seeking a visionary Executive Chef to lead the culinary operations at the Pennsylvania... Convention Center. This high-volume, high-profile venue hosts world-class meetings, conventions, and special events, offering the...
supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering... Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning...
supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering... Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning...
menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef... professional. Key Responsibilities: Assists the Executive Chef with managing cost controls and control expenditures for the...
replenishment and rotation of stock, as directed by the General Manager and Regional Executive Chef. Setting up non-food items... for each shift with a high-level awareness of sanitation and food safety, maintaining work areas and proper food storage, in a safe...
instructions and direction from Sous Chef, Executive Chef, or other leadership. Properly clean and break down station at the end..., high-volume, fast-paced kitchen (or comparable). Effective communication skills and ability to take direction...
instructions and direction from Sous Chef, Executive Chef, or other leadership. Properly clean and break down station at the end..., high-volume, fast-paced kitchen (or comparable). Effective communication skills and ability to take direction...
instructions and direction from Sous Chef, Executive Chef, or other leadership. Properly clean and break down station at the end...-end, high-volume, fast-paced kitchen (or comparable). Effective communication skills and ability to take direction...