professional training 8–10 years of progressive culinary experience 3–5 years in a senior role (Executive Chef or Executive Sous... Chef) within a luxury hotel Preferred Skills Visionary leadership with expertise in fine dining and global cuisines...
SUMMARY: - POSITION INFO: SUMMARY Responsible for developing and implementing high-quality, innovative menus and recipes that reflect the property's culinary identity within price guidelines set by Group Support Services. Ensures gue...
Job Summary SUMMARY Responsible for the development and implementation of innovative, creative menu's and recipes that are of the highest quality, presentation and flavour that suits the gastronomical mark of the property within the pri...
SUMMARY Responsible for the development and implementation of innovative, creative menu’s and recipes that are of the highest quality, presentation and flavour that suits the gastronomical mark of the property within the price range set b...
SUMMARY Responsible for developing and implementing high-quality, innovative menus and recipes that reflect the property's culinary identity within price guidelines set by Group Support Services. Ensures guest satisfaction through excelle...
SUMMARY Responsible for the development and implementation of innovative, creative menu's and recipes that are of the highest quality, presentation and flavour that suits the gastronomical mark of the property within the price range set b...
ENVIRONMENT: Drive the development and implementation of innovative and creative menus and recipes that reflect the property's unique culinary vision while meeting the pricing guidelines set by Group Support Service. Focus on delivering e...
SUMMARY Responsible for developing and implementing high-quality, innovative menus and recipes that reflect the property's culinary identity within price guidelines set by Group Support Services. Ensures guest satisfaction through excelle...
Job Summary SUMMARY Responsible for developing and implementing high-quality, innovative menus and recipes that reflect the property's culinary identity within price guidelines set by Group Support Services. Ensures guest satisfaction t...
and flavour align with the restaurant's premium standards. /p p Collaborate with the Head Chef to develop innovative pizza... /strong span style="color:black;" Is looking for a /span strong span style="color:black;" Pizza Chef. /span /strong /p...
& quality standards Performs any other reasonable duties as required by the department head Assist and liaise with chef... the status quo! #BELIMITLESS Job Description A Commis Chef works as part of the kitchen team. As a Commis Chef...
& quality standards Performs any other reasonable duties as required by the department head Assist and liaise with chef... the status quo! #BELIMITLESS Job Description A Commis Chef works as part of the kitchen team. As a Commis Chef...
, fermenting, and proofing, ensuring texture and flavour align with the restaurant’s premium standards. Collaborate with the Head... Chef to develop innovative pizza recipes. Ensure precise and timely service during busy periods, coordinating...
. Execute sautéed meats, seafood, vegetables, sauces, and finishing techniques with precision. Work closely with the Head Chef...Job Summary: We are seeking a passionate and skilled Chef de Partie – Hot Section (Sauté) in our high-energy, African...
, and visual appeal. Ensure ingredient quality, freshness, and portion control at all times. Collaborate with the Head Chef...Job Summary: We are looking for a creative and detail-oriented Chef de Partie – Cold Kitchen to take the lead...
Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes Preparing meat and fish Assisting... with a strong ability to lead a fine dining operation. The Chef de Partie will report to the Sous Chef. The role is made up of many...
Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes Preparing meat and fish Assisting... with a strong ability to lead a fine dining operation. The Chef de Partie will report to the Sous Chef. The role is made up of many...
any demi-chef de parties or commis working with you. Helping the Sous chef and Head chef to develop new dishes and menus. Put... effort into optimizing the cooking process with attention to speed and quality. Ensure that the Sous chef is informed...
Closing Date 2025/10/04 Reference Number FDM250904-1 Job Title Production Chef Job Type Permanent Business Unit... industry standards and regulations. We have a country-wide footprint with our head office in Johannesburg, and regional...
and stock rotation. Ensure cleanliness, organisation, and hygiene in the kitchen at all times. Work closely with the Head Chef...Breakfast Chef Simonstown, Western Cape We are looking for a skilled and energetic Breakfast Chef to join our kitchen...