executive chefs, and 17,000 professional food service team members. Job Summary Job Summary: Working as an Executive Chef...
and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus... Responsibilities: Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the...
executive chefs, and 17,000 professional food service team members. Job Summary Job Summary: Working as the Director... with the client Works with the Chef and management team in creating nutritious and top quality food for the students...