be assigned by the Executive Sous Chef. Will be assigned from time to time in an early standby in the pastry area for USPH... of the various menu items according to the provided recipes. Key Responsibilities Works with the Pastry Sous Chef or CDP...
Directs, coaches, supports, supervises, and evaluates (in conjunction with the Executive Sous Chef) the performance... that they are followed daily. Ensures the cleaning of the Butcher Shop and thawing rooms as per the Executive Chef's schedule, exercising...