. Responsible for consulting with Executive Chef and Sous Chef to plan menus and estimate expected food consumption. Must show... including the broiler, steamer, convection oven, mixer, meat slicer and chef knife. Ability to communicate with employees, co...
. Responsible for consulting with Executive Chef and Sous Chef to plan menus and estimate expected food consumption. Must show... including the broiler, steamer, convection oven, mixer, meat slicer and chef knife. Ability to communicate with employees, co...
for preparing recipes and food items in accordance with the Executive Chef's requirements. ESSENTIAL JOB FUNCTIONS: Prepare...
is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food... as well as other departments Work with the Chef and management team in creating menus and providing top quality food Oversee...