restaurant, Kaiyo Handroll Bar, and we’re looking for an experienced, hospitality-focused Restaurant Manager to lead our team..., inclusive atmosphere. What You’ll Do: Lead daily front-of-house operations to ensure smooth, efficient service Manage, train...
: The Kitchen Manager oversees all back-of-house operations. Responsibilities will include: Lead and inspire the culinary...Kitchen Manager – Casual Full-Service Restaurant $75,000 - $80,000 + Bonus This well-known and highly regarded...
Position Title: Catering Manager Salary: 110,000-115,000 Other Forms of Compensation: Our Passion is Food.... We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary...
Future. Job Summary The Senior Chef Manager is responsible for leading both the culinary and food service operations... all aspects of culinary operations, including production, menu planning, food preparation, presentation, and sanitation. Run full...
dining experience and pushing the boundaries of culinary creativity. The Role Oversee daily operations, ensuring smooth...General Manager – San Francisco, CA – Up to $140k + Bonus Our client is a Michelin-starred restaurant who is known...
progression in a global company What You'll Do Lead FOH + kitchen operations Ensure food safety + quality Manage cost... management required Computer + POS system proficiency Strong organizational and people skills Culinary background...
in a global company What You'll Do Lead FOH + kitchen operations Ensure food safety + quality Manage cost controls... management required Computer + POS system proficiency Strong organizational and people skills Culinary background...
. Our team members are the heart and soul of our success, consistently delivering exceptional culinary experiences... compliance to specification Assist the Quality Manager in specific training and daily initiatives addressing quality, food...
We’re looking for motivated, engaged people to help make everyone’s journeys better. Reporting to the General Manager... of the unit, the Executive Chef, Operations is responsible for daily monitoring of the preparation of the pre-designed meals...
Job Title: Cook Program: Medical Respite and Sobering Center, 1171 Mission St. Reports To: Culinary Operations... Manager Status:Non-exempt, Union Hours: 11am-7pm, Sa-W Wage: $26.70/hour JOB SUMMARY: The Cook is responsible...
of our success, consistently delivering exceptional culinary experiences and outstanding service to our clients and their passengers... laboratory for analysis Obtain Chef Table samples to verify compliance to specification Assist the Quality Manager in specific...
. Our team members are the heart and soul of our success, consistently delivering exceptional culinary experiences... compliance to specification Assist the Quality Manager in specific training and daily initiatives addressing quality, food...
. Foster collaboration across front-of-house, operations, and leadership teams. Qualifications * Proven progressive culinary...The Executive Chef is a senior culinary leader responsible for the overall culinary vision, execution, and success...
merely a job but the start of a career where you can flourish. Job Summary Summary: As a Production Manager III... operation. This is an exciting opportunity for an organized, enthusiastic and detail-oriented manager who is constantly seeking...
their natural culinary ability with exceptional management skills. They’re the guardians of our Food & Beverage program, bringing..., as well as operating cash flow as it relates to food operations; review monthly profit & loss statements and make adjustments...
and acknowledge all guests, however busy and whatever time of day. Maintain complete knowledge of restaurant(s) operations, proper... table set -up and dress code of the restaurant(s). Work closely with the Food & Beverage Director and/or General Manager...
their operations through a single, integrated system. Our modular suite of business applications-covering everything from accounting.... Responsibilities Complete all tasks on the prep list provided by the Head Chef or kitchen manager in order. Label, stock...
Position Overview: Provides overall management and direction to the food production and food storage operations. Provides...: Equivalent experience will be accepted in lieu of the required degree or diploma. Associate's: Culinary Arts or equivalent...