Recognition programs Pay Rate $24.00 an hour Responsibilities: Assists the Sous Chef and Cook in quality and portion control... (3) years of experience working in a high-volume kitchen While performing the duties of this job, the employee...
Job Description Summary The Banquet Cook 2 sets the tone for Sonesta’s mission by always going... standards. The Banquet Cook 2 shall maintain a safe work environment and follow established sanitation and safety standards...
The gorgeous Waldorf Astoria Resort in Maui, Grand Wailea, is looking for a Banquet Cook III to join the Culinary team... world's best resorts with 780 rooms, 100,000 square feet of banquet space, and 7 food and beverage outlets. This includes 3...
to their understanding. Experience, Education, & Licensure: 3-4 years’ experience as a Line Cook at a quality style Hotel or Restaurant.... Inform the Head Cook of any supplies that need to be requisitioned for the day's tasks. Transport supplies from the...
Banquet Line Cook, Brookfield Conference Center Join a 2025 USA Today Top Workplace Winner! Starting at $18-$20/hour... Open to Morning shifts Why You’ll Love Working Here The Banquet Line Cook position is more than a job, it’s a path...
on experience, qualified candidates will be placed in Cook 1 (advanced) Cook 2 (intermediate) or Cook 3 (novice), Prep Cook (entry... Qualifications: Minimum 6 months (for entry level) to 3 years (advanced) relevant culinary experience, preferably in high volume...
.com, aspenhospitality.co, limelighthotels.com & thelittlenell.com domains. Job Description Position Summary The Cook I is responsible... quality standards. The Cook I also assists in inventory management, employee training and supports the kitchen team to ensure...
on experience, qualified candidates will be placed in Cook 1 (advanced) Cook 2 (intermediate) or Cook 3 (novice), Prep Cook (entry... Qualifications Minimum 6 months (for entry level) to 3 years (advanced) relevant culinary experience, preferably in high volume...
and help Cook 3’s to complete their job functions. Culinary skills will be proven by on-the-job performance and / or evaluation... and help Cook 3’s to complete their job functions. Maintain knowledge of traditional knife skills and consistently...
for advancement Paid time off We’re looking for an enthusiastic and skilled cook to join our catering team! This position... offers steady daytime hours from 8:00 AM to about 3:00 PM, making it perfect if you prefer a consistent schedule and evenings free...
and help Cook 3’s to complete their job functions. Culinary skills will be proven by on-the-job performance and / or evaluation... and help Cook 3’s to complete their job functions. Maintain knowledge of traditional knife skills and consistently...
, commitment to quality, and dedication to sustainability and community involvement. As a Banquet Cook I, you will be responsible... to work days, nights, weekends, and holidays. Qualifications At least three (3) years of cooking experience...
training of Cook 3 and Steward/utility staff. Responsible for ability to multitask many cooking items at once. Cleans..., Sous Chefs and Cook 1 to ensure proper preparation, stocking, sanitation, and presentation required by management...
Job Description Summary The responsibility of the Banquet Line Cook is to be able to perform all basic... interacting with guests and associates. Appropriate professional appearance and demeanor 3 years of previous line experience...
, continue after dark at The Swing, a lighted 10-hole, par-3 short course, and find more fun off the fairway at the Monument... Cook to join our team. Omni Frisco PGA Resort will provide North Texas with 127,000 square feet of event space, 13 new food...
, continue after dark at The Swing, a lighted 10-hole, par-3 short course, and find more fun off the fairway at the Monument... Cook to join our team. Omni Frisco PGA Resort will provide North Texas with 127,000 square feet of event space, 13 new food...
initiatives like company-wide beach clean-ups and volunteer opportunities. SUMMARY The Banquet Cook (‘’Concinero/a de Banquetes... best guest experience possible. PAY & PERKS Compensation: Earn up to $27.60 ($24.00 DOE**/hr. + an avg. of $3.60/hr via 3...
leadership. Qualifications: QUALIFICATIONS: Minimum 6 months (for entry level) to 3 years (advanced) relevant culinary...
leadership. Qualifications QUALIFICATIONS: Minimum 6 months (for entry level) to 3 years (advanced) relevant culinary...
Analysis Critical Control Point (HACCP) program guidelines. 3. Check and clean refrigerators, trolleys, utensils, and kitchen...