experience. One (1) – three (3) years’ experience as a line of restaurant cook in Asian restaurant. You will be exposed...
to perform in an interruptive office environment. of employees supervised: Sous Chef, Prep Cook, Line Cook II, Lead Cook III...
to perform in an interruptive office environment. of employees supervised: Sous Chef, Prep Cook, Line Cook II, Lead Cook III...
sanitized and orderly. Individuals working in this position generally beginning working in food service as a cook prep-cook...
: Stocks Cook, Line, and Server areas with appropriate glasses, silverware, and dishes. Maintains excellent organization...
to perform in an interruptive office environment. of employees supervised: Sous Chef, Prep Cook, Line Cook II, Lead Cook III...
to perform in an interruptive office environment. of employees supervised: Sous Chef, Prep Cook, Line Cook II, Lead Cook III...