cook at busy change overs/callouts/vacations/breaks as needed Assist in production and quality levels of all food products...
to remain standing for long periods of time. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen...
for long periods of time. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment...
to remain standing for long periods of time. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen...
sanitizer at workstation and document (wash, rinse, sanitize) Maintain temperature log - cook to and hold time; includes hot...
sanitizer at workstation and document (wash, rinse, sanitize) Maintain temperature log - cook to and hold time; includes hot...
and communicate effectively with others Must be able to cook from scratch with minimal supervision Must be able to take a menu... and prepared to cook for an array of diets ranging from Kosher to Nut Free, or Gluten Free to Vegan. The above information...
Allergens Certifications before start of camp (Company Sponsored) Minimum 6-day 70-hour work week Must be bale to cook... to cook for an array of diets ranging from Kosher to Nut Free, or Gluten Free to Vegan. The above information is general...
, sanitize) Maintain temperature log - cook to and hold time; includes hot and cold items Inspect all shift employees...
Transfer supplies and equipment between storage and work areas Remove dirty dishes from cook's line, take to dish room... for cleaning and restock cook's line with clean dishes Ensure the highest degree of sanitation and safety is always adhered...
for long periods of time. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment...
by the Dietary Manager. Provides assistance to the cook in the preparation and service of meals. Meets scheduled meal...
washing techniques Utilize sanitizer at work station and document (wash, rinse, sanitize) Maintain temperature log - cook...
washing techniques Utilize sanitizer at work station and document (wash, rinse, sanitize) Maintain temperature log - cook...
techniques Utilize sanitizer at work station and document (wash, rinse, sanitize) Maintain temperature log - cook to and hold...
Transfer supplies and equipment between storage and work areas Remove dirty dishes from cook's line, take to dish room... for cleaning and restock cook's line with clean dishes Ensure the highest degree of sanitation and safety is always adhered...