Additional Information Job Number 26020993 Job Category Food and Beverage & Culinary Location The Westin Kuala Lumpur, No 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah Persekutuan, Malaysia, 55100 VIEW ON MAP Schedule Full Time Located Rem...
Additional Information Job Number 26015438 Job Category Food and Beverage & Culinary Location The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah Persekutuan, Malaysia, 50470 VIEW ON MAP Schedule Full Time Located...
Organization- Hyatt Regency Kuala Lumpur at KL Midtown Summary You will be responsible for assisting in the preparation and presenting of consistently high-quality dishes for the hotel's all-day dining restaurant. This role supports the kit...
Additional Information Job Number 26016252 Job Category Food and Beverage & Culinary Location The Westin Kuala Lumpur, No 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah Persekutuan, Malaysia, 55100 VIEW ON MAP Schedule Full Time Located Rem...
Shangri-La, Kuala Lumpur Find your Shangri-La in Shangri-La At Shangri-La Group, joy is more than a feeling - it is a way of life. Since 1971, our people have brought the care and human touch of Asian hospitality across the globe, creat...
Summary You will be responsible in the preparation and cooking of authentic Chinese dishes while maintaining high standards of hygiene, organization, and consistency. This entry-level role is ideal for individuals passionate about Chinese c...
Summary You will assist in preparation and presentation of authentic Japanese dishes, ensuring consistency, quality and adherence to hygiene and safety standards. Under the guidance of the Chef De Partie and Sous Chef, you will support dail...
Additional Information Job Number 26017543 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Kuala Lumpur City Centre, Corner of Jalan Sultan Ismail and Jalan Ampang, Kuala Lumpur, Malaysia, Malaysia, 50450 VIEW ON ...
Summary You will be responsible for assisting in the preparation and presenting of consistently high-quality dishes for the hotel's all-day dining restaurant. This role supports the kitchen team by maintaining food quality, cleanliness and ...
Additional Information Job Number 26015440 Job Category Food and Beverage & Culinary Location The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah Persekutuan, Malaysia, 50470 VIEW ON MAP Schedule Full Time Located...
Additional Information Job Number 26006937 Job Category Food and Beverage & Culinary Location The Westin Kuala Lumpur, No 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah Persekutuan, Malaysia, 55100 VIEW ON MAP Schedule Full Time Located Rem...
Description: You will be responsible for assisting in the preparation and presenting of consistently high-quality dishes for the hotel's all-day dining restaurant. This role supports the kitchen team by maintaining food quality, cleanline...
Additional Information Job Number 26013812 Job Category Food and Beverage & Culinary Location The Westin Kuala Lumpur, No 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah Persekutuan, Malaysia, 55100 VIEW ON MAP Schedule Full Time Located Rem...
Additional Information Job Number 26006941 Job Category Food and Beverage & Culinary Location The Westin Kuala Lumpur, No 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah Persekutuan, Malaysia, 55100 VIEW ON MAP Schedule Full Time Located Rem...
Description: You will be responsible in the preparation and cooking of authentic Chinese dishes while maintaining high standards of hygiene, organization, and consistency. This entry-level role is ideal for individuals passionate about Ch...
Description: You will assist in preparation and presentation of authentic Japanese dishes, ensuring consistency, quality and adherence to hygiene and safety standards. Under the guidance of the Chef De Partie and Sous Chef, you will suppo...
and Hyatt International standards. Qualifications Minimum 2 years' work experience as Demi Chef de Partie/Commis in a hotel...
and Hyatt International standards. Qualifications Minimum 2 years' work experience as Demi Chef de Partie/Commis in a hotel...
understanding of public health and sanitation regulations and procedures. Ability to train and motivate Commis Chefs effectively...
Minimum 2 years' work experience as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards preferably...