Executive Sous Chef Are you passionate about culinary excellence and ready to take the next step in your career...? We are looking for an experienced, motivated, and detail-oriented Executive Sous Chef to join our dynamic culinary team. In this key leadership role...
Senior Sous Chef – Catering Company | Somerset West Salary: R25,000 – R28,000 per month (Negotiable DOE) Allowance... West is seeking an experienced Senior Sous Chef to join their team. This position offers an exciting opportunity...
Ocean in vibrant Camps Bay, is in search of a Senior Sous Chef to join their renowned culinary team. This role is integral... to our kitchen, where you’ll work closely with our Executive Chef to craft exceptional dining experiences for our guests...
Job Summary Executive Sous Chef Are you passionate about culinary excellence and ready to take the next step... in your career? We are looking for an experienced, motivated, and detail-oriented Executive Sous Chef to join our dynamic culinary...
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SUMMARY Responsible for the development and implementation of innovative, creative menu's and recipes that are of the highest quality, presentation and flavour that suits the gastronomical mark of the property within the price range set b...
About the Company Responsible for the implementation of innovative, creative menu’s and recipes that are of the highest quality, presentation and flavour that suits the gastronomical mark of the property within the price range set by Grou...
SUMMARY: - POSITION INFO: SUMMARY Responsible for developing and implementing high-quality, innovative menus and recipes that reflect the property's culinary identity within price guidelines set by Group Support Services. Ensures gue...
Job Purpose: Assisting the Chefs with the preparation of fine dining food while maintaining high standards of hygiene and observing cost control for all hotel outlets. Education Grade 12 or equivalent Experience: 2-3 years experienc...
SUMMARY Responsible for the development and implementation of innovative, creative menu’s and recipes that are of the highest quality, presentation and flavour that suits the gastronomical mark of the property within the price range set b...
SUMMARY Responsible for developing and implementing high-quality, innovative menus and recipes that reflect the property's culinary identity within price guidelines set by Group Support Services. Ensures guest satisfaction through excelle...
About the Company Responsible for the implementation of innovative, creative menu’s and recipes that are of the highest quality, presentation and flavour that suits the gastronomical mark of the property within the price range set by Grou...
Job Summary About the Company Responsible for the implementation of innovative, creative menu's and recipes that are of the highest quality, presentation and flavour that suits the gastronomical mark of the property within the price ran...
SUMMARY Responsible for the development and implementation of innovative, creative menu's and recipes that are of the highest quality, presentation and flavour that suits the gastronomical mark of the property within the price range set b...
About the Company Responsible for the implementation of innovative, creative menu's and recipes that are of the highest quality, presentation and flavour that suits the gastronomical mark of the property within the price range set by Grou...
SUMMARY Responsible for developing and implementing high-quality, innovative menus and recipes that reflect the property's culinary identity within price guidelines set by Group Support Services. Ensures guest satisfaction through excelle...
to deal with the head chef and kitchen team and liaise with all staff. Responsibilities include all ordering, menu suggestions...
be the primary point of contact for clients booking private culinary events, adult and kids cooking classes and chef...
relationships, and ordering processes to support consistent quality and efficiency. Collaborate with the Executive Chef and Food...
relationships, and ordering processes to support consistent quality and efficiency. Collaborate with the Executive Chef and Food...